Osa Peninsula’s Species Lists
Online Resources
Field Guides
Foods eaten by the Endangered Geoffroy’s Spider Monkey
Authors: Ruthmery Pillco Huarcaya, Maria J. A. Creighton, Marvin Lopez Morales, Danielle Connor, Eleanor Flatt, Andrew Whitworth
Description: This guide includes 79 of the 111 different plant species consumed by the Geoffroy’s spider monkeys. The study considered sapling and seed inventories from latrines and direct observations
Bats of the Golfo Dulce
Authors: Elène Haave-Audet, Gloriana Chaverri, Doris Audet, Manuel Sánchez, Andrew Whitworth
Description: This guide includes representative species from all families encountered in the lowlands of the Golfo Dulce region(< 400 masl), comprised of old and secondary growth seasonally wet tropical forest, where ca. 75 species possibly occur.
Orchids of the Osa Conservation Campus
Authors: Julia K. Douglas
Description: A field guide to the epiphyte orchids as compiled by our 2021 Ugalde-Forsyth Fellow, Julia Douglas at the Osa Conservation Campus.
(Note: only available in Spanish).
Hymenoptera of the Osa Conservation Campus
Author: Jen Schlauch
Description: A specimen collection list of the hymenoptera as compiled and collected by our 2021 Ugalde-Forsyth Fellow, Jen Schlauch at the Osa Conservation Campus.
Gesneriaceae of the Golfo Dulce Region
Authors: Leonardo Álvarez-Alcázar, Andreas Berger
Description: A field guide to the Gesneriaceae of the Golfo Dulce Region, 2023
Further Reading
To dive deeper into the incredible biodiversity of tropical rainforests, Costa Rica, or the Osa Peninsula, we recommed the following readings:
- Tropical Nature by Dr. Adrian Forsyth & Dr. Kenneth Miyata
- Costa Rican Natural History by Dr. Daniel Janzen
- Monkeys Are Made of Chocolate by Jack Ewing
- The Birds of Costa Rica: A Field Guide, Zona Tropical Publications
- “Anthropogenic modification of forests means only 40% of remaining forests have high ecosystem integrity” Research by Grantham, H.S., Duncan, A., Evans, T.D. et al.
